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Author:
Diane Schmit, Eric Reinhold
This site provides basic facts about foodborne diseases caused by viruses, bacteria, parasites, or...
Type: Reference Material
Date Added: Jul 14, 2000
Date Modified: May 08, 2013
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Author:
Turhon Murad, PhD
Students may individually explore each of the 23 bones in the human head using Quicktime 3. The Cranium,...
Type: Reference Material
Date Added: Feb 24, 1999
Date Modified: Nov 30, 2012
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Author:
Ron Johnson
A vast aray of tables and charts with such things as glycemic index, caloric values, fast food facts.Key...
Type: Reference Material
Date Added: Jun 23, 2005
Date Modified: Feb 03, 2011
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Author:
Unknown
A "Medical Multimedia Education and Specialized Information Resource Center".
Type: Reference Material
Date Added: May 16, 2000
Date Modified: Jun 27, 2012
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Author:
National Agricultural Library
Huge amount of information which is easy to access by people of all ages, education and language skills. ...
Type: Reference Material
Date Added: Jun 23, 2005
Date Modified: Nov 05, 2009
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Author:
Centers for Disease Control and Prevention
CDC's Public Health Image Library website provides health information for general knowledge. The...
Type: Reference Material
Date Added: Feb 26, 2005
Date Modified: May 10, 2012
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Author:
Mike South
The site provides clincial practice guidelines from the Royal Children's Hospital in Melbourne,...
Type: Reference Material
Date Added: Jul 13, 2004
Date Modified: Dec 13, 2010
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Author:
Unknown
This is about the endocrine glands.
Type: Reference Material
Date Added: Feb 06, 2003
Date Modified: Jun 23, 2012
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Author:
United States Department of Agriculture National Agricultural Library
This is an electronic library with links to information on diet, nutrition, food safety, and more. The...
Type: Reference Material
Date Added: Jun 26, 2005
Date Modified: Jul 25, 2011
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Author:
Unknown
Foods listed by "groups" and the nutrients (chemicals) they contain.
Type: Reference Material
Date Added: Jun 26, 2005
Date Modified: Jun 08, 2006
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