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MERLOT II






        

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Materials 21 - 30 shown of 45 results

Acidifying Salsa

Interactive food science module trains high school and college students in adjusting the pH of low acid foods to keep them... see more
Material Type: Simulation
Author: Barbara Chamberlin, PhD
Date Added: Sep 25, 2013 Date Modified: Feb 03, 2014
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About this material:
Editor Review avg: 5 rating
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Chinese Food Safety

Chinese-speaking foodservice workers can learn key food safety concepts via this interactive curriculum.
Material Type: Simulation
Author: Barbara Chamberlin, PhD
Date Added: Sep 25, 2013 Date Modified: Feb 03, 2014
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About this material:
Editor Review avg: 5 rating
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Dairy Products Quality And Safety Module

This module equips the student with a broad knowledge of quality assurance and quality management related to the safety of... see more
Material Type: Reference Material
Author: Makerere University, School of Veterinary Medicine
Date Added: May 03, 2012 Date Modified: May 22, 2012
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About this material:
Editor Review avg: 4 rating
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Disposable Lab Equipment

Interactive food science modules trains high school and college students in using basic disposable laboratory equipment. see more
Material Type: Simulation
Author: Barbara Chamberlin, PhD
Date Added: Sep 25, 2013 Date Modified: Feb 03, 2014
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About this material:
Editor Review avg: 5 rating
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Eat-and-Move-O-Matic App for iOS

Learn about the foods you eat and how they help fuel your body for your favorite activities. Make new discoveries about your... see more
Material Type: Simulation
Author: Barbara Chamberlin, PhD
Date Added: Sep 25, 2013 Date Modified: Mar 28, 2014
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About this material:
Editor Review avg: 3 rating
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Farm Milk Production, Marketing and Processing Activities in Kiruhura District: A Situational Report

The main purpose of the study was for AgShare team from Makerere University to share the agricultural skills and knowledge... see more
Material Type: Reference Material
Author: Makerere University
Date Added: May 03, 2012 Date Modified: May 22, 2012
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About this material:
Editor Review avg: 4 rating
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Farmers' Almanac

Farmers' Almanac web media site: ״a compendium of knowlkedge on weather, gardening, cooking, remedies, managing your... see more
Material Type: Reference Material
Author: Farmers' Almanac
Date Added: Jun 10, 2012 Date Modified: Jun 11, 2012
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About this material:
Editor Review avg: 3 rating
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Food and the Environment

This is a free, online course offered by UC Berkeley.  It consists of 29 lectures, each of which is downloadable as a... see more
Material Type: Online Course
Author: Nathan Sayre
Date Added: Jun 12, 2012 Date Modified: Jun 12, 2012
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About this material:
Editor Review avg: 5 rating
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Food Environment Atlas

The Atlas currently includes 90 indicators of the food environment in the US. The year and geographic level of the indicators... see more
Material Type: Reference Material
Author: USDA Economic Research Service
Date Added: Mar 30, 2010 Date Modified: Apr 15, 2011
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About this material:
Editor Review avg: 5 rating
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Gram Staining

Interactive food science modules train high school and college students in the basic laboratory technique of gram staining to... see more
Material Type: Simulation
Author: Barbara Chamberlin, PhD
Date Added: Sep 25, 2013 Date Modified: Feb 03, 2014
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About this material:
Editor Review avg: 5 rating
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