Acidifying Salsa
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MERLOT II




        

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Acidifying Salsa

        

Acidifying Salsa

Logo for Acidifying Salsa
Interactive food science module trains high school and college students in adjusting the pH of low acid foods to keep them safe from C. botulinum growth.
Material Type: Simulation
Technical Format: Flash
Date Added to MERLOT: September 25, 2013
Date Modified in MERLOT: February 03, 2014
Author:
Keywords: acidifying, neurotoxins, virtual lab, calibrating, pH testing, laboratory, low acid, salsa, Clostridium botulinum, lab exercise, pH scale, botulism, pH, pH meter

Quality

  • Reviewed by members of Editorial board for inclusion in MERLOT.
    Editor Review
    Very good quality; in queue to be peer reviewed
    avg: 5 rating
  • User Rating (not rated)
  • Comments (none)
  • Learning Exercises (none)
  • Personal Collections (none)
  • Accessibility Info (none)

About

Primary Audience: High School, College Lower Division
Mobile Compatibility: Not specified at this time
Technical Requirements:  
Language: English
Cost Involved: no
Source Code Available: no
Accessiblity Information Available: no
Creative Commons: no

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