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1-3 of 3 results for: safety

Workplace Safety in the Food Service Industry is one of a series of Culinary Arts books developed to support the training... see more

Food Safety, Sanitation, and Personal Hygiene is one of a series of Culinary Arts open textbooks developed to support the... see more

This book is intended to give students a basic understanding of the various types and uses of ingredients used in the... see more