Material Detail
Testing Food
Students determine the relative amounts of oils in food. They then apply their understanding to an additional situation. The task assesses students' abilities to make simple observations, make generalized inferences from their observations, and apply their understanding to an additional situation.
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More about this material
- Material Type:
- Assessment Tool
- Date Added to MERLOT:
- July 27, 2016
- Date Modified in MERLOT:
- August 30, 2017
- Author:
- New York State Alternative Assessment Project
- Submitter:
-
Barbra Bied Sperling
