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From the Top of the World...to the Bottom of the Food Web
Four teaching units show how NASA satellites measure ocean productivity. Topics cover: marine food web from producers to consumers and decomposers; phytoplankton diversity, classification and adaptations; studying photosynthesis with technology, from microscopes to satellites; and biology of algal blooms. Units include: background, lesson plans using on-line data or instructions for classroom and field activities; web links for further study....
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