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Summary At the opening ceremony of the 2016 World Conservation Congress, Governor David Ige announced the Sustainable Hawaiʻi Initiative to the global conservation community. The initiative is comprised of 5 goals meant to, as the brochure puts it, “Strengthen our waters, land, and food for Hawaii’s communities.”
Goals 2020 Double local food production 2027 Implement interagency biosecurity plan 2030 Protect 30% of priority watersheds 2030 Effectively manage 30% of nearshore ocean waters 2045 Achieve 100% renewable electricity
Links Brochure https://governor.hawaii.gov/wp-content/uploads/2017/01/Sustainable-Hawai27i-Initiative-Brochure.pdf
Food production https://governor.hawaii.gov/wp-content/uploads/2016/09/Double-Local-Food_FINAL.pdf
Biosecurity https://governor.hawaii.gov/wp-content/uploads/2016/09/Biosecurity-Draft-Plan-Executive-Summary_FINAL.pdf
Protect watersheds https://governor.hawaii.gov/wp-content/uploads/2016/09/30x30-Watershed-Forests_FINAL.pdf
Manage ocean waters https://governor.hawaii.gov/wp-content/uploads/2016/09/30x30-Effective-Marine-Management_FINAL.pdf
Renewable electricity https://governor.hawaii.gov/wp-content/uploads/2016/09/100-Percent-Renewables-by-2045_FINAL.pdf
