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Material Detail

International Nutrition

International Nutrition

Presents major nutritional problems that influence the health, survival and developmental capacity of populations in developing societies.
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More about this material

Material Type:
Online Course
Date Added to MERLOT:
August 10, 2012
Date Modified in MERLOT:
September 3, 2021
Authors:
Submitter:
Barbra Bied Sperling
Hispanic Serving Institution
Primary Audience:
College General Ed, College Lower Division
Mobile Compatibility:
Not specified at this time
Language:
English
Cost Involved:
No
Source Code Available:
Unknown
Creative Commons:
Creative Commons License
This work is licensed under a Attribution-NonCommercial-ShareAlike 3.0 United States

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