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This book is an attempt to cover various aspects of the principles and practices of food security, and hence it is subtitled accordingly: “Sustainable, Sufficient, and Safe Food for Healthy Living in Nepal”. Considering the whole gamut of the complexities of agriculture-dependent food security prevailing in Nepal, scientists and academics mostly living out of the country have realized that there exists a gap in knowledge translation of vast scientific data and information, integrating production systems, production and postharvest processing and marketing and utilization of food for a broader food security than just providing food for subsistence. In order to address this gap, the Association of Nepalese Agricultural Professionals in Americas (NAPA) has undertaken an initiative to publish this book that integrates these components of food security so that it would influence healthy public policies, programs, services and innovative technologies through the dissemination of such knowledge. The book was written by 49 authors and co-authors. Editor-in-Chief: Dr. Drona P. Rasali

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