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LagarLab — Laboratorio Enológico Virtual
A free virtual winemaking lab that simulates real fermentation, aging, and sensory analysis chemistry — alcohol yield (Gay-Lussac), SO₂ equilibrium (Henderson-Hasselbalch), titratable acidity — across 12 real vineyard terroirs from Mendoza to Burgundy. Built for students and instructors to practice enology decisions without needing real grapes or a lab. Includes a curriculum module and ISO 4120 sensory triangle testing....
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