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Mid-Ohio Foodbank: Building Capacity in Service Provider Networks
This e-case uses the issue of emergency food provision to assess how network coordinators can increase service delivery and achieve ambitions goals. Based on a 2-year capacity assessment of the Mid-Ohio Foodbank, this study highlights the importance of understanding different types of capacity, barriers to service, and the roles nonprofit organizations perceive themselves to play in their communities. This material is part of The Hubert...
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