Material Detail

Sizzle Magazine

Sizzle Magazine

"Founded in 2004, Sizzle: The American Culinary Federation quarterly for students of cooking is a free award-winning quarterly digital magazine that features articles about the latest culinary trends, step-by-step cooking demonstrations, recipes, interviews with leading chefs in the industry, features on culinary career paths, and student news and opportunities. ...

Show More

Quality

More about this material

Browse...

Disciplines with similar materials as Sizzle Magazine
People who viewed this also viewed

Comments

Log in to participate in the discussions or sign up if you are not already a MERLOT member.