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Aceites y Grasas: Determinación de la composición

Se estudia la reacción (transesterificación) que posibilita la determinación de la composición en acidos grasos de los aceites por cromatografia de gases.

Keywords:: Grasas, Cromatografía de gases, Química orgánica, Química, Aceites

Disciplines:

Science and Technology / Chemistry / Organic

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More about this material

Material Type:: Animation
Date Added to MERLOT:: December 1, 2019
Date Modified in MERLOT:: December 1, 2019
Author:: Isidora Sanz Berzosa, Universitat Politècnica de València
Submitter:: RIUNET Universitat Politècnica de València
Primary Audience:: High School, College General Ed, College Lower Division, College Upper Division, Graduate School
Technical Format:: Video, Website

Mobile Compatibility:: Blackberry, iOS (Apple), Windows Mobile, Android
Language:: Spanish
Cost Involved:: No
Source Code Available:: No
Accessibility Information Available:: No
Creative Commons:: Unknown

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